Christie's Italian Seafood Grill Menu

Pasta Fagioli or chicken soup

Your choice of pasta Fagioli or chicken soup and house or Caesar salad

Romaine lettuce, diced tomatoes, sliced pears, onions, dried cranberries, shaved Parmesan, strawberries with a creamy Italian dressing

Arugula, strawberries, walnuts, red onions with balsamic vinegar dressing

Romaine lettuce, tossed with croutons and Parmesan cheese

Romaine lettuce, radicchio, endive, cucumbers, tomatoes, Gaeta olives with a whole grain mustard vinaigrette

Sautéed in olive oil, garlic, herbs, and white wine, served over linguine

Slowly cooked tomato sauce with ground beef

Homemade meatballs cooked in a tomato sauce, served over spaghetti

Homemade cheese raviolis, topped with a slowly cooked tomato sauce with ground beef

Filled with a blend of ricotta and Parmesan cheese, served over linguine

Vongole or mussels sautéed in a white wine sauce or a homemade red sauce, served over linguine

Quill shaped pasta in a pink vodka sauce, Parmesan cheese, a touch of tomato and fresh basil

Served with broccoli rabe, garlic and oil

Mushrooms, demi glaze, and Marsala wine, served with roasted potatoes and roasted vegetables

Mushrooms, demi glaze, and Marsala wine, served with roasted potatoes and roasted vegetables

Lightly breaded topped with tomato sauce and mozzarella cheese with homemade cavatelli

Lightly breaded topped with tomato sauce and mozzarella cheese with homemade cavatelli

Dipped in flour & egg, sautéed in lemon, butter & white wine, served with roasted potatoes and roasted vegetables

Dipped in flour & egg, sautéed in lemon, butter & white wine, served with roasted potatoes and roasted vegetables

Coke, Diet Coke, Dr. Pepper, Sprite, Ginger Ale and Seltzer

Cranberry cocktail, unsweetened iced tea and sweet tea

With red onions, virgin olive oil, garlic & fresh basil

Half dozen chilled littlenecks served with cocktail sauce

Served with homemade cocktail sauce

Aged provolone, prosciutto, fresh mozzarella, soppressata, roasted red peppers, roasted eggplant, roasted zucchini, portobello mushroom

Served with homemade cocktail sauce

Baked with seasoned bread crumbs

Stuffed with seasoned bread crumbs, garlic, parsley, and cheese

Baked with seasoned bread crumbs, blended with vegetables, olive oil, and bacon

Thinly sliced zucchini, fried and sprinkled with fresh grated Romano cheese

One dozen vongole or mussels sautéed in white wine, fresh lemon sauce or homemade red sauce

Filled with a blend of ricotta and Parmesan cheese and topped with mozzarella

Tender rings and tentacles served with hot or sweet marinara sauce

Fried baby shrimp finished with roasted garlic sauce

Romaine lettuce tossed with croutons and Parmesan cheese

Romaine lettuce, diced tomatoes, sliced pears, onions, dried cranberries, shaved Parmesan, strawberries, with creamy Italian dressing

Romaine lettuce, radicchio, endive, cucumbers, tomatoes, Gaeta olives with a whole grain mustard vinaigrette

Lobster-filled ravioli, served with baby shrimp, shiitake mushrooms, in a tomato basil cream sauce

Quill-shaped pasta in a pink vodka sauce, Parmesan cheese, a touch of tomato and fresh basil

Slowly cooked tomato sauce with ground beef

Homemade potato cavatelli, slow-cooked tomato sauce with ground

With choice of sauce: bolognese or Pomodoro

Served with broccoli rabe, garlic, and oil

Filled with a blend of ricotta and Parmesan cheese, served with homemade linguini

Homemade meatballs cooked in tomato sauce, served over homemade tagliatelle or cavatelli

Served with broccoli, sausage and ricotta

A tantalizing variety of seafood - shrimp, scallops, vongole, mussels and calamari sautéed in a spicy red sauce and served on a bed of homemade linguini

All lump Maryland crabmeat broiled and glazed with a lemon butter sauce

Sautéed in olive oil, garlic, herbs, and white wine, served over homemade linguini

Lightly dipped in flour and eggs then sautéed in lemon, butter and white wine, served over homemade linguini

With lump crab imperial stuffing glazed with a lemon butter sauce

White or red sauce, sautéed with olive oil, garlic, white wine and basil

Served with pistachio pesto sauce and grilled vegetables

Horseradish encrusted salmon served with a Dijon mustard sauce

Encrusted with seasoned bread crumbs, garlic, and parsley

Shrimp, calamari, scallops, vongole, mussels, sautéed in olive oil, garlic, and light plum tomato sauce

Served with pistachio pesto sauce, garnished with baby shrimp

Lightly breaded cutlet topped with tomato sauce and mozzarella cheese with homemade cavatelli

Breast of chicken dipped in flour and egg, sautéed in lemon, butter and white wine, accompanied with fresh vegetables in season

Layered with portabella mushrooms, roasted peppers, and smoked mozzarella with a porcini mushroom sauce

Breaded with cheeses and spices, served with vegetables in season

Sautéed breast of chicken, layered with prosciutto, spinach, mozzarella, served with risotto topped with porcini demi glace

Breast of chicken with mushrooms, demi glace, and Marsala wine with

Layered with portabella mushrooms, roasted pepper & smoked mozzarella with a porcini mushroom sauce

Lightly dipped in flour and egg then sautéed in lemon, butter, and white wine, accompanied with fresh vegetables in season

With mushrooms, demi glace, and Marsala wine served with homemade cavatelli or vegetables

Lightly breaded cutlet topped with tomato sauce and mozzarella cheese

Sautéed and layered with prosciutto, spinach, mozzarella, served over risotto, topped with porcini demi glace

Sautéed with olive oil, garlic and lemon

Sautéed with olive oil, garlic and lemon

Sautéed with olive oil, garlic and lemon

Sautéed with olive oil, garlic and lemon

For our young friends

For our young friends

For our young friends

For our young friends

Thinly sliced zucchini fried and sprinkled with fresh grated Romano cheese

Deep-fried chickpea flour topped with ricotta cheese

Tomato and roasted peppers with red onion, virgin olive oil, garlic & fresh basil

Tender rings and tentacles, served with hot or sweet sauce

Filled with a blend of ricotta cheese & topped with mozzarella

Fried baby shrimp finished with roasted garlic sauce

A Sicilian specialty

Served with homemade cocktail sauce

Children's portion